A picture of the celebration was posted by the official Mumbai Indians team account, with the caption, "Today's Gudi Padwa menu." In a separate video, we see the team players having a taste of each ...

Why is it that we’re familiar with the Gujarati thali, but have probably never tried a Maharashtrian thali? Good question. The answer lies in the surprising shortage of Maharashtrian restaurants—even ...

Dadar’s 50-year-old culinary landmark, Prakash Shakahari Upahar Kendra, famous for its affordable Maharashtrian cuisine, has a wholesome addition to its menu — a Marathi thali (Rs 160). This writer ...

Rajasthan’s royal cuisine once flourished in palace kitchens but has been slowly disappearing. Famed dishes such as laal maas (mutton curry) are commonly found on restaurant menus but have been ...

Want to taste modaks in a completely different way than usual? Then you need to try Modak Amti. This Maharashtrian dish features savoury modaks in an aromatic curry. While the regular version of amti ...

Maharashtra's rich and diverse culinary history, for reasons unknown, is rarely given its due at city restaurants and eateries. But now, a new revivalism is taking place and it has taken the culinary ...

Hyderabad’s food identity is often defined by biryani, haleem and rich Deccan flavours, but the city’s dining scene goes far beyond its most famous dishes. Over the years, Hyderabad has become a ...