An abundant supply of peppers in the summer creates interest in pickling peppers and canning salsa. An important question is, Is it safe to make changes in a tested pickled pepper or salsa recipe? The ...

When I take friends to a Korean restaurant, I always feel I spend more time explaining than actually eating. Whenever a dish is placed on the table, everyone points and asks, “What’s that?” as they ...

Editor's note: This story was originally published in 2020. Learning to preserve had long been on my bucket list. No one in my family or the neighborhood had taken me under their canning wing, and it ...

Hard green tomatoes are ideal for pickling. Rinse and quarter the larger tomatoes, discarding the hard stem. Halve the smaller ones. Place tomato pieces, peppers--sweet and hot--onion, garlic, and bay ...