Sheri shares her recipe for watermelon rind and refrigerator pickle slaw, a twist on a classic side. Sheri Castle shares her recipe for a watermelon rind and refrigerator pickle slaw, a clever and ...

Who knew. All of these years I have been throwing away food. My husband told me recently that he remembers eating pickled watermelon rind at his grandmother's house as a child. That was a new one on ...

A firm 4-pound watermelon should yield enough rind for this recipe. The pickled rind, which can include green and white parts and a thin layer of pink, can be stored in a resealable container and ...

There's nothing quite like fresh fruit, no matter the season — but watermelon makes summertime a bit sweeter. Whether you're enjoying it in a slice or making a watermelon and white peach salad with ...

Most people tend to throw out the pale, firm rinds of a watermelon. In a TikTok video, food creator Jose el Cook (@jose.elcook) shows how to make crisp, spiced pickles from watermelon rinds. It's a ...

About to toss a bunch of watermelon rinds into the trash? Hold your fire! You can chop those leftovers up and turn them into a delicious Depression-era pie with a little culinary ingenuity, a dash of ...

Delicious Watermelon Rind Recipes! Try Watermelon Pico de Gallo & Chilled Gazpacho Discover the hidden potential of watermelon rinds in this exciting episode! Learn how to make refreshing Watermelon ...

National Watermelon Day is Aug. 3, and though it's not a nationally celebrated holiday, midsummer is the perfect time to enjoy a recipe or two featuring the fruit. Watermelon is a sweet and refreshing ...

Recipe creator Ciji Castro, AKA The Domestic Gourmet, is on a crusade to get consumers to “buy the whole watermelon.” The approach helps Florida farmers, is more budget-friendly and reduces waste.