Instructions: Place the flour, eggs, ½ cup milk, chopped dandelion greens, salt and pepper in a blender for 1 minute. Continue pureeing until you have a smoother batter. Pour into a large bowl, add ...
Dandelion leaves are definitely one of the leafy greens you should be cooking with. "Dandelion greens can be eaten raw, but most people will enjoy them more if they're cooked until tender, especially ...
From delivering antioxidants to lowering blood sugar, this plant with a bad reputation among gardeners is a covert natural health superstar. Not only are dandelion greens safe to eat, but they also ...
Medically reviewed by Aviv Joshua, MS, RDN Eating dandelion greens can be good for overall health. Adding the highly ...