The author of the 'Modern Asian Kitchen' cookbook shares her family's version of "taco Tuesdays" Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for ...

Discover the culinary adventure of making Vietnamese Shrimp Spring Rolls in the Almazan Kitchen style. These delicate wraps ...

Add Yahoo as a preferred source to see more of our stories on Google. 1. Cook the Shrimp: Bring a large pot of salted water to a boil. Prepare an ice bath in a large bowl and set aside. When the water ...

This Shrimp Tempura Roll Sushi recipe features crispy shrimp paired with creamy avocado and crunchy cucumber wrapped in ...

Add Yahoo as a preferred source to see more of our stories on Google. If you have any leftover shrimp salad roll filling that you didn't use you can store it tightly covered in the refrigerator for up ...

It took me many years to feel brave enough to make my own crispy spring rolls. I always thought it was a lot more difficult than it really is. I also found myself dissatisfied with the ones I ordered ...

Lobster roll who? This will become your new summer staple. Shrimp has more flavor, more texture and more crunch, so you can level up on the classic roll. This sandwich is a flavor bomb that will be ...

Adrienne and Yanni are back in the FOX43 kitchen keeping it "light and snacky" with their Shrimp Feta Spinach Rolls and pairing it with a Snowflake Martini. Mix all ingredients together, except butter ...