It looks like other burger chains, but this one’s better value, with better chips

American marketing might irritate some people. But this US burger franchise actually does a lot of things we love, including flat-price burgers.

Slices bigger than your head: Mary’s swaps the grunge for giant pizzas to awe all ages

The newest member of Sydney’s loud and proudly trashy burger brand ferments sourdough for 48 hours and tested 25 cheeses to make its Detroit- and NY-style pizzas.