Learn how to make the classic Spanish tuna empanada, a beloved Galician pie filled with flavorful tuna and savory seasonings.

Learn how to sear tuna steaks to perfection and enhance them with a zesty mustard and aromatic thyme sauce. This simple yet ...

For all those boys and girls, big and little, that love tuna melt, I gave the recipe a try. I have to say, it’s a solid tuna melt, especially since it calls for a major cheese upgrade. I made the ...

From tuna melts to loaded (really, really loaded) macaroni and cheese, see new items on the Jacksonville Jumbo Shrimp's food ...

Turn a basic box of mac and cheese into something deliciously different! These quick, easy recipes for chili mac, pizza bake, ...

Some restaurants whisper their presence, while others practically grab you by the collar and insist you come inside for a ...

Will Americans finally eat more seafood if it looks more like meat? At the recent Seafood Expo North America in Boston, many ...

Tuna casserole is a simple recipe that's great for a busy weeknight, but the taste can be somewhat lacking. This umami-packed ...

Tuna occupies an odd spot in the American food consciousness. We tend to think of it as either a humble canned good—bone-dry ...

Tuna melts are lunch counter classics. With their toasty exterior, creamy tuna salad filling, and melty cheese, they're irresistible. In this version, the tuna and mayo are mixed with a little crunch ...

A quickly made pasta dish with short, curly cavatappi, canned tuna, cherry tomatoes, and fresh corn is a great weeknight supper. It also travels well. Take it to the beach or on a summer picnic. In ...