With just three ingredients you can make your own rich and creamy spreadable cream cheese at home. It’s a lot easier than you think, and so good if you’re making any of my homemade bagel recipes too! 🥯⁠ ⁠ 🔗: Find the full recipe at the link in my bio (@the.practical.kitchen) or on ThePracticalKitchen.com!⁠ ⁠ Note: Technically without a special cheese culture or rennet, this isn’t a “true” cream cheese, but it does taste the same and have the same consistency, so it will do just fine for our pu